Back to earth – seasonal and pure.
Fine herbs from our garden paired with love and creativity gives our dishes the final touch.
We do not serve Avocados, Goji berries or other superfood from foreign countries.
We only work with local products.
Our local products do have equal value or even better.
It’s important for us to leave an ecological foot print and to explore regional ingredients instead.
Seasonal and pure
Fresh from the water on your table, as if you had just caught the trout yourself.
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