Our cuisine

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Back to earth – seasonal and pure.

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Fine herbs from our garden paired with love and creativity gives our dishes the final touch.

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We do not serve Avocados, Goji berries or other superfood from foreign countries.

We only work with local products.

Our local products do have equal value or even better.

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It’s important for us to leave an ecological foot print and to explore regional ingredients instead.

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Seasonal and pure